About Tokyo Ramen Iki
Tokyo Ramen Iki was founded by a group of international investors with roots in Japan. We firmly believe that the popularity of the Ramen dish will surge in the years to come and we would like to bring the very best of Japanese Ramen to the European continent. We are proud and happy that thanks the loyal support of our customers we are now expanding and have opened the Vondelpark branch. The next expansion step we are doing is opening the Amstelveen branch where we will open our Iki Ramen restaurant in the Stadshart Shopping Mall. Please click on the underneath to see the program about Tokyo Ramen Iki on a popular Dutch TV program.
Whilst the idea of bringing Ramen to Europe is not entirely new, we made a pledge to use the freshest and highest quality of European ingredients to make our dishes.
The dedication for that was born out of the fact that having a long supply line from Japan would involve the use of substances to preserve food quality over longer periods of time. We want our customers to not only enjoy the best possible taste but also the best possible quality avoiding preservatives.
Hence, during the preparation phase a lot of time was spent to develop the high quality supply network we needed.
Painstakingly, our Japanese cooks than worked to refine the recipe to match the original Japanese taste.
We are very pleased with the result and are convinced that we are able to give you a unique and healthy Japanese experience.
The journey will continue , our cooks are constantly improving our menu and do their utmost to expand our dishes with truly Japanese delicacies. Please check our continous new menu additions.